Rich and Creamy Mashed Potatoes
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Rich and Creamy Mashed Potatoes

1. 6 medium unpeeled red potatoes (about 1-1/2 pounds), cut into 1-inch pieces -
2. 1/3 to 1/2 cup heavy whipping cream, warmed -
3. 2 tablespoons butter -
4. 1/2 teaspoon salt -
5. 1/4 teaspoon pepper -

How to cook deliciously - Rich and Creamy Mashed Potatoes

1. Stage

Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender. Drain. Mash potatoes with the cream, butter, salt and pepper.