Name: Baked Cornish Game Hens
Prep time: 30 min
Cook time: 30 min
Yield: 4
Ingredients: Cornish game hens - 2; Melted butter - ½ cup; Onion, chopped - ½; Celery, chopped - ½ stalk; Green bell pepper, chopped - ¼; Mushrooms, drained and chopped - 1 (4.5 ounce) can; Garlic, minced - 2 cloves; Dried basil - 1 tablespoon; Dried oregano - 1 teaspoon; Chopped fresh parsley - 1 tablespoon; Melted butter - ¼ cup

Ingredients for - Baked Cornish Game Hens

1. Cornish game hens 2

2. Melted butter ½ cup

3. Onion, chopped ½

4. Celery, chopped ½ stalk

5. Green bell pepper, chopped ¼

6. Mushrooms, drained and chopped 1 (4.5 ounce) can

7. Garlic, minced 2 cloves

8. Dried basil 1 tablespoon

9. Dried oregano 1 teaspoon

10. Chopped fresh parsley 1 tablespoon

11. Melted butter ¼ cup

How to cook deliciously - Baked Cornish Game Hens

1 . Stage

Preheat oven to 325 degrees F (165 degrees C).

2 . Stage

In a small bowl combine the 1/2 cup melted butter, onion, celery, bell pepper, mushrooms, garlic, basil, oregano and parsley.

3 . Stage

Season hens inside and out with salt and pepper to taste, then stuff with equal amounts butter/vegetable mixture. Place stuffed birds in a 9x13 inch baking dish, breast side up. Drizzle with 1/4 cup melted butter.

4 . Stage

Cover dish and bake in the preheated oven for 1 1/2 hours. Remove cover and brown at 500 degrees F (260 degrees C).