Name: Banana Bread Mug Cake in a Minute
Prep time: 5 min
Cook time: 5 min
Yield: 2
Ingredients: Very ripe banana - 1 medium; Packed brown sugar - 2 tablespoons; White sugar - 1 tablespoon; Salt - ¼ teaspoon; Baking powder - ¼ teaspoon; Baking soda - ⅛ teaspoon; Melted unsalted butter - 3 tablespoons; Milk - 1 tablespoon; Vanilla extract - ⅛ teaspoon; All-purpose flour - ½ cup; Chopped walnuts - ¼ cup; Dark chocolate chips - 2 tablespoons; Banana - 6 slices; White sugar, or to taste - 1 tablespoon

Ingredients for - Banana Bread Mug Cake in a Minute

1. Very ripe banana 1 medium

2. Packed brown sugar 2 tablespoons

3. White sugar 1 tablespoon

4. Salt ¼ teaspoon

5. Baking powder ¼ teaspoon

6. Baking soda ⅛ teaspoon

7. Melted unsalted butter 3 tablespoons

8. Milk 1 tablespoon

9. Vanilla extract ⅛ teaspoon

10. All-purpose flour ½ cup

11. Chopped walnuts ¼ cup

12. Dark chocolate chips 2 tablespoons

13. Banana 6 slices

14. White sugar, or to taste 1 tablespoon

How to cook deliciously - Banana Bread Mug Cake in a Minute

1 . Stage

Combine ripe banana, brown sugar, white sugar, salt, baking powder, baking soda, melted butter, milk, and vanilla in a mixing bowl; use a potato masher to mash the mixture into a smooth puree. Add flour and mix until just combined. Stir in walnuts and chocolate chips until evenly mixed.

2 . Stage

Transfer batter evenly into two lightly buttered coffee mugs or cups. Tap a few times on a towel to settle everything down and ensure there are no air pockets.

3 . Stage

Microwave cups, one at a time, until a toothpick comes out clean, about 1 minute.

4 . Stage

Let cool before serving.

5 . Stage

Optional: Garnish each with banana slices and dust with sugar. Brulee the tops with a blowtorch. Chef John