Name: Banana Pudding with Chessmen® Cookies
Prep time: 25 min
Cook time: 25 min
Yield: 24
Ingredients: Cold milk - 2 cups; Instant French vanilla pudding mix - 2 (3.4 ounce) packages; Sweetened condensed milk - 1 (14 ounce) can; Cream cheese, softened - 1 (8 ounce) package; Whipped topping (such as Cool Whip®) - 1 (8 ounce) container; Butter cookies (such as Pepperidge Farm® Chessmen®) - 2 (7.25 ounce) packages; Bananas, sliced - 6 medium

Recipe information

Cooking:

25 min.

Servings per container:

Source:

More details

Ingredients for - Banana Pudding with Chessmen® Cookies

1. Cold milk - 2 cups

2. Instant French vanilla pudding mix - 2 (3.4 ounce) packages

3. Sweetened condensed milk - 1 (14 ounce) can

4. Cream cheese, softened - 1 (8 ounce) package

5. Whipped topping (such as Cool Whip®) - 1 (8 ounce) container

6. Butter cookies (such as Pepperidge Farm® Chessmen®) - 2 (7.25 ounce) packages

7. Bananas, sliced - 6 medium

How to cook deliciously - Banana Pudding with Chessmen® Cookies

1. Stage

Combine milk and pudding mix in a bowl. Whisk for 2 minutes.

2. Stage

Combine condensed milk and cream cheese in a separate bowl; beat with an electric mixer until smooth. Fold in whipped topping. Slowly fold in pudding mixture.

3. Stage

Layer 1/2 of the cookies in the bottom of a 9x13-inch pan. Top with 1/2 of the bananas, 1/2 of the pudding mixture, remaining bananas, remaining pudding mixture, and remaining cookies.

4. Stage

Chill for 2 hours before serving.