Ingredients for - Mandarin Orange Watergate Salad

1. Crushed pineapple, drained 2 (16 ounce) cans
2. Mandarin oranges, drained 2 (15 ounce) cans
3. Whipped topping (such as Cool Whip®) 2 (8 ounce) containers
4. Miniature marshmallows 1 ½ (10.5 ounce) packages
5. Maraschino cherries, sliced 1 (4 ounce) jar
6. Shredded coconut ½ (3.5 ounce) package

How to cook deliciously - Mandarin Orange Watergate Salad

1 . Stage

Mix pineapple, mandarin oranges, whipped topping, marshmallows, cherries, and coconut together in a bowl. Chill in refrigerator for 2 hours for flavors to blend.