Ingredients for - Basil vinegar

1. Basil purple 5 twig
2. Vinegar 9% 300 Ml
3. Bay leaf 1 PC.

How to cook deliciously - Basil vinegar

1 . Stage

In the jar, put the washed basil and bay leaf, the more the basil, the more saturated the color and aroma.

1. Stage. Basil vinegar: In the jar, put the washed basil and bay leaf, the more the basil, the more saturated the color and aroma.

2 . Stage

Pour vinegar and leave to infuse in a dark place for about 1 week.

1. Stage. Basil vinegar: Pour vinegar and leave to infuse in a dark place for about 1 week.

3 . Stage

Strain the finished vinegar and pour into a storage bottle.

1. Stage. Basil vinegar: Strain the finished vinegar and pour into a storage bottle.