Ingredients for - Berry Nut and Seed Crunch
4.
Hulled pumpkin seeds 1 cup
6.
Raspberry-flavored dried cranberries ¾ cup
How to cook deliciously - Berry Nut and Seed Crunch
1 . Stage
Line a baking sheet with parchment paper.
2 . Stage
Heat brown sugar in a saucepan over medium-low heat until melted; stir in walnuts and sesame seeds until walnuts are coated with sugar and sesame seeds. Transfer coated walnuts to the prepared baking sheet; set aside until cooled.
3 . Stage
Mix coated walnuts, pumpkin seeds, sunflower seeds, and cranberries together in a bowl.
Recipe information
Cooking:
10 min.
Servings per container:
16
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