Berry Nut and Seed Crunch
Recipe information
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Cooking:
10 min.
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Servings per container:
16
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Source:

Ingredients for - Berry Nut and Seed Crunch

1. Brown sugar - ½ cup
2. Walnuts - 1 ½ cups
3. Sesame seeds - 2 tablespoons
4. Hulled pumpkin seeds - 1 cup
5. Sunflower seeds - 1 cup
6. Raspberry-flavored dried cranberries - ¾ cup

How to cook deliciously - Berry Nut and Seed Crunch

1. Stage

Line a baking sheet with parchment paper.

2. Stage

Heat brown sugar in a saucepan over medium-low heat until melted; stir in walnuts and sesame seeds until walnuts are coated with sugar and sesame seeds. Transfer coated walnuts to the prepared baking sheet; set aside until cooled.

3. Stage

Mix coated walnuts, pumpkin seeds, sunflower seeds, and cranberries together in a bowl.