Berry Spinach Salad
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:

Ingredients for - Berry Spinach Salad

1. Sugar - ½ cup
2. Spice Islands® Ground Mustard - 1 tablespoon
3. Spice Islands® Poppy Seed - 2 teaspoons
4. Spice Islands® Minced Onion - 1 teaspoon
5. Salt - ½ teaspoon
6. Mazola® Corn Oil - 1 cup
7. Raspberry vinegar - ⅓ cup
8. Fresh spinach - 1 (10 ounce) bag
9. Pecans, toasted - ¼ cup
10. Chopped red onion - ¼ cup
11. Dried sweetened cranberries - ½ cup

How to cook deliciously - Berry Spinach Salad

1. Stage

Mix sugar, mustard, poppy seeds, minced onion and salt in a food processor or blender. Gradually add oil, followed by vinegar. Chill at least 4 hours to allow flavors to blend.

2. Stage

Combine spinach, pecans, red onion and berries in a large bowl. Toss with 1/3 cup chilled salad dressing. Refrigerate remaining dressing for future use.