Recipe information
Ingredients for - Best Cheese Dip
How to cook deliciously - Best Cheese Dip
1. Stage
Heat a large skillet over medium-high heat. Crumble sausage and ground beef into the skillet; add onion. Cook and stir until the meat is evenly browned, and no longer pink, about 10 minutes; drain and discard any excess grease. Transfer meat mixture into a slow cooker.
2. Stage
Layer cheese food cubes atop meat mixture.
3. Stage
Blend diced tomatoes with green chile peppers in a blender until smooth; pour over cheese cubes along with condensed soup. Stir well and cover.
4. Stage
Cook on High, stirring occasionally until the cheese is completely melted, about 90 minutes.