Ingredients for - Black Pepper Gravy

1. Skim milk 4 cups
2. Margarine ½ cup
3. All-purpose flour ½ cup
4. Ground black pepper, or more to taste 1 ½ tablespoons
5. Salt 1 tablespoon

How to cook deliciously - Black Pepper Gravy

1 . Stage

Pour milk into a microwave-safe container and heat in a microwave oven until warm, about 2 minutes.

2 . Stage

Melt margarine in a saucepan over medium heat. Whisk in flour and continue cooking until the mixture bubbles, about 5 minutes.

3 . Stage

Pour milk into the saucepan slowly while whisking. Cook and whisk until the mixture begins to thicken, about 3 minutes. Add pepper and salt. Continue whisking until the gravy comes to a boil, about 3 minutes more. Remove from heat.