Blueberry Crumb Bars
Recipe information
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Cooking:
20 min.
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Servings per container:
1
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Source:

Ingredients for - Blueberry Crumb Bars

1. 1 package yellow cake mix (regular size) -
2. 2-1/2 cups old-fashioned oats -
3. 3/4 cup butter, melted -
4. 1 jar (12 ounces) blueberry preserves -
5. 1/3 cup fresh blueberries -
6. 1 tablespoon lemon juice -
7. 1/3 cup finely chopped pecans -
8. 1 teaspoon ground cinnamon -

How to cook deliciously - Blueberry Crumb Bars

1. Stage

Preheat oven to 350°. In a large bowl, combine cake mix, oats and butter until crumbly. Press 3 cups into a greased 9-in. square baking pan. Bake 15 minutes. Cool on a wire rack 5 minutes.

2. Stage

Meanwhile, in a small bowl, combine preserves, blueberries and lemon juice. Spread over crust. Stir pecans and cinnamon into remaining crumb mixture. Sprinkle over top.

3. Stage

Bake until lightly browned, 18-20 minutes. Cool on a wire rack before cutting into bars.