Cherry Crumb Dessert
Recipe information
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Cooking:
15 min.
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Servings per container:
1
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Source:

Ingredients for - Cherry Crumb Dessert

1. 1/2 cup cold butter -
2. 1 package yellow cake mix (regular size) -
3. 1 can (21 ounces) cherry or blueberry pie filling -
4. 1/2 cup chopped walnuts -

How to cook deliciously - Cherry Crumb Dessert

1. Stage

In a large bowl, cut butter into cake mix until crumbly. Set aside 1 cup for topping. Pat remaining crumbs onto the bottom and 1/2 in. up the sides of a greased 13x9-in. baking pan.

2. Stage

Spread pie filling over crust. Combine the walnuts with reserved crumbs; sprinkle over top. Bake at 350° for 30-35 minutes or until golden brown. Cut into bars.