Name: Breakfast Burger
Prep time: 25 min
Cook time: 25 min
Yield: 4
Ingredients: 1 pound ground beef -; 1 tablespoon Worcestershire sauce -; 1 teaspoon Montreal steak seasoning -; 1/2 teaspoon salt, divided -; 1/2 teaspoon pepper, divided -; 3 tablespoons butter, softened and divided -; 8 slices Texas toast -; 2 tablespoons canola oil -; 2-1/2 cups frozen shredded hash brown potatoes, thawed -; 4 large eggs -; 1/4 cup seedless blackberry spreadable fruit -; 4 slices American cheese -; 8 cooked bacon strips -

Recipe information

Cooking:

25 min.

Servings per container:

Source:

More details

Ingredients for - Breakfast Burger

1. 1 pound ground beef -

2. 1 tablespoon Worcestershire sauce -

3. 1 teaspoon Montreal steak seasoning -

4. 1/2 teaspoon salt, divided -

5. 1/2 teaspoon pepper, divided -

6. 3 tablespoons butter, softened and divided -

7. 8 slices Texas toast -

8. 2 tablespoons canola oil -

9. 2-1/2 cups frozen shredded hash brown potatoes, thawed -

10. 4 large eggs -

11. 1/4 cup seedless blackberry spreadable fruit -

12. 4 slices American cheese -

13. 8 cooked bacon strips -

How to cook deliciously - Breakfast Burger

1. Stage

Combine ground beef, Worcestershire sauce, steak seasoning, 1/4 teaspoon salt and 1/4 teaspoon pepper; mix lightly but thoroughly. Shape into four 1/2-in.-thick patties. Grill burgers, covered, on a greased grill rack over medium heat until a thermometer reads 160°, 4-5 minutes on each side.

2. Stage

Spread 2 tablespoons butter over 1 side of toast slices. Grill, butter side down, until golden brown. Remove burgers and toast from heat; keep warm.

3. Stage

Increase heat to high. Heat oil in a large skillet placed on the grill rack. Drop hash browns by 1/2 cupfuls into oil; press to flatten. Sprinkle with remaining salt and pepper. Fry, covered, until golden brown and crisp, 12-15 minutes on each side; add oil as needed. Remove and keep warm.

4. Stage

Reduce heat to medium. In same skillet, heat remaining butter. Add eggs; fry over easy.

5. Stage

To assemble, spread blackberry spread over 4 slices of toast. Layer each slice with 1 hash brown patty, 1 burger, 1 fried egg, 1 cheese slice and 2 bacon strips. Top with remaining toast slices.