Ingredients for - Molten Mocha Cake
7.
1 tablespoon instant coffee granules
9.
Optional: Vanilla ice cream and fresh raspberries
How to cook deliciously - Molten Mocha Cake
1 . Stage
Whisk together first 4 ingredients. In another bowl, whisk together flour, cocoa, coffee granules and salt; gradually beat into egg mixture. Transfer to a greased 1-1/2-qt. slow cooker.
2 . Stage
Cook, covered, on low until a toothpick inserted in center comes out with moist crumbs, 2-1/2 to 3 hours. Serve warm. If desired, serve with ice cream and raspberries.
Recipe information
Cooking:
10 min.
Servings per container:
6
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