Recipe information
Ingredients for - Broccoli-Cheddar Beef Rolls
How to cook deliciously - Broccoli-Cheddar Beef Rolls
1. Stage
Preheat oven to 325°. In a large skillet, cook beef with broccoli and onion over medium heat until no longer pink, 4-6 minutes. Crumble beef and stir in salt and pepper.
2. Stage
Cut one-third off the top of each roll; discard or save for another use. Hollow out bottoms, leaving 1/2-in.-thick shells; place on a baking sheet.
3. Stage
Tear bread removed from centers into 1/2-in. pieces and place in a bowl. Stir 1-1/2 cups cheese into beef mixture. Spoon into bread shells. Sprinkle with remaining 1/2 cup cheese. Bake until heated through and cheese is melted, 10-15 minutes.