Brown-Sugar Barbecue Chicken Drumettes
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:

Ingredients for - Brown-Sugar Barbecue Chicken Drumettes

1. 2 c. ketchup -
2. 1 c. packed light-brown sugar -
3. 2 tbsp. Worcestershire sauce -
4. 2 tbsp. cider vinegar -
5. Coarse salt -
6. Ground pepper -
7. 6 lb. chicken drumettes -

How to cook deliciously - Brown-Sugar Barbecue Chicken Drumettes

1. Stage

In a medium bowl, whisk together ketchup, sugar, Worcestershire, and vinegar; season with salt and pepper. Set aside 1 cup sauce for tossing raw chicken; use rest for baked chicken.

2. Stage

Preheat oven to 450 degrees F, with racks in upper and lower thirds; line two rimmed baking sheets with aluminum foil.

3. Stage

Divide drumettes between baking sheets, and toss with reserved 1 cup sauce.

4. Stage

Bake chicken until opaque throughout, 30 to 35 minutes, rotating sheets and tossing chicken halfway through. Toss baked drumettes with 1/2 cup sauce, and serve with remaining sauce on the side. Looking for more chicken recipes? Try our collections of chicken breast recipes, chicken casserole recipes, and recipes for leftover chicken.