Cîroc French 74
Recipe information
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Cooking:
-
Recipe Icon - Master recipes
Servings per container:
1
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Source:
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Ingredients for - Cîroc French 74

1. 1 1/2 oz. Cîroc Vodka -
2. 1/2 oz. fresh lemon juice -
3. 1 splash simple syrup -
4. Moët & Chandon Champagne -
5. Cherry -

How to cook deliciously - Cîroc French 74

1. Stage

Shake vodka, lemon juice, and simple syrup over crushed ice.

2. Stage

Strain into champagne flute.

3. Stage

Top with Moët & Chandon Champagne.

4. Stage

Garnish with a cherry.

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