Cannoli Cones
Recipe information
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Cooking:
-
Recipe Icon - Master recipes
Servings per container:
1
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Source:
More details

Ingredients for - Cannoli Cones

1. 12 12 waffle or sugar cones -
2. 1/3 c. melted chocolate -
3. 8 oz. cream cheese, softened to room temperature -
4. 1/2 c. whole milk ricotta -
5. 1 tsp. cinnamon -
6. 3/4 c. powdered sugar -
7. 2 c. heavy cream -
8. 1 c. mini chocolate chips -

How to cook deliciously - Cannoli Cones

1. Stage

Dip the top of each cone in melted chocolate. Stand the cones upright in tall shot glasses while the chocolate sets.

2. Stage

In a large bowl, beat cream cheese, ricotta, powdered sugar and cinnamon until smooth.

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