Recipe information
Ingredients for - Cassava Cake
How to cook deliciously - Cassava Cake
1. Stage
Preheat the oven to 350 degrees F (175 degrees C).
2. Stage
Stir yuca, coconut milk, condensed milk, evaporated milk, and eggs together in a bowl until thoroughly combined; pour into a 2-quart baking dish.
3. Stage
Bake in the preheated oven until set, about 1 hour.
4. Stage
Turn the broiler on and bake until top of cake is browned, 2 to 3 minutes. Cool completely in the refrigerator before serving, about 1 hour.
