Celery Salad
Recipe information
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Cooking:
10 min.
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Servings per container:
2
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Source:
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Ingredients for - Celery Salad

1. Sliced celery - ¾ cup
2. Dried sweet cherries - ⅓ cup
3. Frozen green peas, thawed - ⅓ cup
4. Chopped fresh parsley - 3 tablespoons
5. Chopped pecans, toasted - 1 tablespoon
6. Fat-free mayonnaise - 1 ½ tablespoons
7. Plain low-fat yogurt - 1 ½ tablespoons
8. Fresh lemon juice - 1 ½ teaspoons
9. Salt - ⅛ teaspoon
10. Ground black pepper - ⅛ teaspoon

How to cook deliciously - Celery Salad

1. Stage

In a medium bowl, combine the celery, cherries, peas, parsley and pecans. Stir in the mayonnaise, yogurt and lemon juice. Season with salt and pepper. Chill before serving.

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