Cheese soup with meatballs

1 . Stage

Dice the onion and fry until golden brown in a little vegetable oil.

2 . Stage

Salt and pepper the minced meat. Add 1 egg, half fried onion. Mix. Form the meatballs.

3 . Stage

Grate the carrots. Fry in vegetable oil. Add fried onions and carrots to a saucepan with water, salt. Bring to a boil.

4 . Stage

Put the prepared meatballs in the soup. Meanwhile, peel the potatoes and cut them into small cubes. After 8 minutes, add potatoes to the soup. Add bay leaves, spices to taste.

5 . Stage

Cut the curds into small cubes. Add the curds to the soup when the potatoes are ready. We mix well so that the curds dissolve. After 3 minutes add the herbs and remove from heat.