Stuffed peppers
Recipe information
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Cooking:
40 min.
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Servings per container:
0
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Source:

Ingredients for - Stuffed peppers

1. Bell pepper - 2 PC.
2. Minced meat - 300 gram
3. Tomatoes - 1 PC.
4. Hard cheese - 50 gram
5. Greenery - 10 gram

How to cook deliciously - Stuffed peppers

1. Stage

Sweet bell peppers are cut into two halves and peeled from seed.

2. Stage

We start the halves of the pepper with minced meat prepared as usual.

3. Stage

Cut the tomato into circles and spread a tomato on each pepper on top of the minced meat.

4. Stage

Sprinkle abundantly with grated cheese. Send to the oven. Bake for 25 minutes.

5. Stage

Sprinkle the finished dish with herbs.