Meat Burek

1. Stage

Cut the meat into pieces. Dice onion, grate carrots, fry in vegetable oil.

2. Stage

Pass the vegetables together with the meat through a meat grinder. Pepper and salt the stuffing.

3. Stage

From the dough with a glass to cut out small circles.

4. Stage

Grease a baking tray with vegetable oil. Lay out on it circles of dough. Place some minced meat on the dough.

5. Stage

Then again the dough, stuffing. The top layer should be dough.

6. Stage

We mix kefir, mineral water, egg, salt.

7. Stage

Pour the mixture over the "puff pastry". Bake for 30 minutes.

8. Stage

Sprinkle with grated cheese and bake for another 10 minutes.

9. Stage

Bon appetit!!!