Cheesy Squash
Recipe information
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Cooking:
10 min.
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Servings per container:
2
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Source:

Ingredients for - Cheesy Squash

1. 1 small zucchini -
2. 1 small yellow summer squash -
3. Salt and pepper to taste -
4. 1 cup shredded part-skim mozzarella cheese -
5. 1/4 cup grated Parmesan cheese -

How to cook deliciously - Cheesy Squash

1. Stage

Cut zucchini and yellow squash into 1/4-in. slices. Place in a greased shallow 1-qt. baking dish. Sprinkle with salt and pepper. Top with cheeses. Broil 4 in. from the heat for 7-10 minutes or until squash is crisp-tender and cheese is bubbly. Serve immediately.