Recipe information
Ingredients for - Chocolate Butterscotch Peanut Butter Cereal Bars
How to cook deliciously - Chocolate Butterscotch Peanut Butter Cereal Bars
1. Stage
In a Dutch oven, bring the sugar and corn syrup to a boil over medium heat; cook and stir for 2-3 minutes or until sugar is dissolved. Remove from the heat. Stir in peanut butter until combined. Add cereal; toss to coat. Using a metal spatula, press mixture into an ungreased 13-in. x 9-in. pan.
2. Stage
In a microwave, melt the chocolate and butterscotch chips; stir until smooth. Spread over cereal mixture. Refrigerate until set. Cut into bars.