Ingredients for - Chocolate Covered Marshmallows

1. Semisweet chocolate chips 2 cups
2. Large marshmallows 10

How to cook deliciously - Chocolate Covered Marshmallows

1 . Stage

Melt the chocolate in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each interval. Do not overheat or chocolate will scorch.

2 . Stage

Dip the marshmallows in chocolate using a toothpick or fork to hold them. Place on waxed paper or aluminum foil, and freeze. Let marshmallows sit at room temperature for 5 minutes before serving.