Ingredients for - Chocolate Lovers' Favorite Cake

1. Devil's food cake mix 1 (15.25 ounce) package
2. Instant chocolate pudding mix 1 (3.9 ounce) package
3. Sour cream 2 cups
4. Melted butter 1 cup
5. Eggs 5
6. Almond extract 1 teaspoon
7. Semisweet chocolate chips 2 cups

How to cook deliciously - Chocolate Lovers' Favorite Cake

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Grease a 10 inch Bundt pan.

2 . Stage

In a large bowl, stir together cake mix and pudding mix. Make a well in the center and pour in sour cream, melted butter, eggs and almond extract. Beat on low speed until blended. Scrape bowl, and beat 4 minutes on medium speed. Blend in chocolate chips. Pour batter into prepared pan.

3 . Stage

Bake in preheated oven for 50 to 55 minutes. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.