Recipe information
Ingredients for - Citrus Jell-O® Salad
5. Red grapefruit, drained - 1 (15 ounce) can
7. Frozen non-dairy whipped topping, thawed - 1 (8 ounce) container
How to cook deliciously - Citrus Jell-O® Salad
1. Stage
Dissolve orange gelatin in boiling water in a large bowl, stirring for about 3 minutes; mix cold water and orange juice into gelatin. Pour gelatin mixture into a glass serving dish. Stir red grapefruit and mandarin oranges into mixture and refrigerate until set, about 4 hours.
2. Stage
Whisk topping and mayonnaise in a bowl until smoothly combined; serve gelatin salad with a spoonful of dressing over each portion.
