Clark Bars
Recipe information
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Cooking:
-
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Servings per container:
24
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Source:

Ingredients for - Clark Bars

1. Graham crackers, crumbled - 1 (16 ounce) package
2. Melted butter - 1 cup
3. Peanut butter - 2 ½ cups
4. Confectioners' sugar - 2 ½ cups
5. Semisweet chocolate chips - 2 cups
6. Sweetened condensed milk - 1 (14 ounce) can

How to cook deliciously - Clark Bars

1. Stage

Grease a 9x13 inch pan.

2. Stage

Mix graham cracker crumbs, butter, peanut butter and powdered sugar together in a large mixing bowl. Press the mixture into the prepared pan.

3. Stage

In a small pot melt chocolate chips and condensed milk together over a low heat. Stir until well mixed. Spread the chocolate mixture over the peanut butter mixture. Chill the cookie-bars for 4 hours. Cut and serve.