Recipe information
Ingredients for - Kiwi creamy dessert
How to cook deliciously - Kiwi creamy dessert
1. Stage
Take cream at least 30% fat content. Pre-cool the cream and beat with vanilla sugar to keep it in shape.
2. Stage
Kiwi and peaches cut into medium cubes.
3. Stage
Put a little cream on the bottom of the bowls, then kiwi, cream again, peaches and cover with cream.
4. Stage
Garnish the dessert with larger pieces of fruit and pour over melted chocolate.
5. Stage
The creamy dessert with kiwi and peaches is very tender, tasty and juicy. Cooking is very simple and fast, for cooking you can use ready-made whipped cream, this will save a little time. This dessert is perfect for the whole family, you can choose other fruits for yourself. This dessert will not only decorate the festive table, but will certainly delight everyone with its taste.
