Name: Mashed Potatoes Supreme
Prep time: 40 min
Cook time: 40 min
Yield: 8
Ingredients: 3 pounds medium red potatoes, quartered -; 2 packages (3 ounces each) cream cheese, cubed -; 1/2 cup butter, cubed -; 1/2 cup half-and-half cream or milk -; 1 medium green pepper, chopped -; 4 green onions, thinly sliced -; 1 jar (2 ounces) sliced pimientos, drained -; 1/2 teaspoon salt -; 1/4 teaspoon pepper -; 1/2 cup shredded cheddar cheese, divided -; 1/2 cup grated Parmesan cheese, divided -

Recipe information

Cooking:

40 min.

Servings per container:

Source:

More details

Ingredients for - Mashed Potatoes Supreme

1. 3 pounds medium red potatoes, quartered -

2. 2 packages (3 ounces each) cream cheese, cubed -

3. 1/2 cup butter, cubed -

4. 1/2 cup half-and-half cream or milk -

5. 1 medium green pepper, chopped -

6. 4 green onions, thinly sliced -

7. 1 jar (2 ounces) sliced pimientos, drained -

8. 1/2 teaspoon salt -

9. 1/4 teaspoon pepper -

10. 1/2 cup shredded cheddar cheese, divided -

11. 1/2 cup grated Parmesan cheese, divided -

How to cook deliciously - Mashed Potatoes Supreme

1. Stage

Place potatoes in a large saucepan; cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender. Drain.

2. Stage

In a large bowl, mash the potatoes. Add the cream cheese, butter and cream; beat until blended. Stir in the green pepper, onions, pimientos, salt and pepper. Stir in 1/3 cup cheddar cheese and 1/3 cup Parmesan cheese.

3. Stage

Transfer to a greased 11x7-in. baking dish. Sprinkle with remaining cheeses. Bake, uncovered, at 350° for 20-25 minutes or until heated through.