Easy Beef Soup
Recipe information
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Cooking:
15 min.
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Servings per container:
6
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Source:
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Ingredients for - Easy Beef Soup

1. 1/2 pound ground beef -
2. 2 cups water -
3. 1 can (14-1/2 ounces) stewed tomatoes -
4. 1 package (10 ounces) frozen mixed vegetables -
5. 1 can (8 ounces) tomato sauce -
6. 1 envelope onion soup mix -
7. 1/2 teaspoon sugar -

How to cook deliciously - Easy Beef Soup

1. Stage

In a saucepan over medium heat, cook beef until no longer pink, 3-5 minutes, breaking into crumbles; drain. Add the remaining ingredients; bring to a boil. Reduce heat; cover and simmer until vegetables are tender, 10-15 minutes.

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