Rice cereal porridge
Recipe information
Recipe Icon - Master recipes
Cooking:
40 min.
Recipe Icon - Master recipes
Servings per container:
2
Recipe Icon - Master recipes
Source:

Ingredients for - Rice cereal porridge

1. Milk - 150 Ml
2. Jelly - 1 pack
3. Chocolate - 20 gram
4. Rice flakes - 4 tbsp
5. Sugar - taste

How to cook deliciously - Rice cereal porridge

1. Stage

Mix rice cereal with sugar and pour warm milk on it. Cover and let it brew for about 3 minutes. Cook jelly according to the instructions, choose any taste.

1. Stage. Rice cereal porridge: Mix rice cereal with sugar and pour warm milk on it. Cover and let it brew for about 3 minutes. Cook jelly according to the instructions, choose any taste.

2. Stage

At the bottom of a bowl or a wide glass, put 1 tbsp. l cooked porridge and grate chocolate on top.

1. Stage. Rice cereal porridge: At the bottom of a bowl or a wide glass, put 1 tbsp. l cooked porridge and grate chocolate on top.

3. Stage

Pour jelly in equal parts on top of the porridge and refrigerate until completely frozen.

1. Stage. Rice cereal porridge: Pour jelly in equal parts on top of the porridge and refrigerate until completely frozen.

4. Stage

When the jelly hardens, spread out the remaining porridge and garnish with grated chocolate. Serve.

1. Stage. Rice cereal porridge: When the jelly hardens, spread out the remaining porridge and garnish with grated chocolate. Serve.

5. Stage

Bon Appetit!!!

6. Stage

Rice cereal porridge with cherry jelly is delicious, has a rich and vibrant taste, as well as beautiful. It is not difficult to cook such a porridge, the main cooking time is jelly hardening. Such porridge will surely captivate any child, and it can also be served as a dessert on the festive table. If you like sweets then you can increase the amount of chocolate.