Ingredients for - Cottage cheese casserole without semolina
How to cook deliciously - Cottage cheese casserole without semolina
1. Stage
Beat the eggs with a mixer with sugar and vanilla or vanilla sugar.
2. Stage
Mash cottage cheese with 20 grams of butter.
3. Stage
Pour the eggs into the curd, begin to beat and gradually add the flour while whipping.
4. Stage
Lubricate the baking dish with the remaining oil, sprinkle with breadcrumbs and pour the finished dough.
5. Stage
Bake in a preheated oven for 25 minutes at 220 degrees. The casserole should have a golden brown.
6. Stage
Bon Appetit!!!
7. Stage
Curdless casserole without semolina turns out to be very tender and tasty, cooking is quite simple and quick. Before serving, sprinkle with powdered sugar, pour jam or syrup. Such a casserole is perfect for a light snack for the whole family, and it is also quite useful, which is good for baby food. The baking dish needs to be a little sprinkled with breadcrumbs to make a beautiful and crisp crust in the casserole. Serve with tea, cocoa or just with warm milk.