Ingredients for - Cocoa Oatmeal Cookies

1. Butter, softened 1 cup
2. Packed brown sugar 1 cup
3. White sugar ½ cup
4. Eggs 2
5. Vanilla extract 1 teaspoon
6. All-purpose flour 1 ½ cups
7. Unsweetened cocoa powder ⅓ cup
8. Baking soda 1 teaspoon
9. Salt ½ teaspoon
10. Rolled oats 3 cups
11. Raisins 1 cup

How to cook deliciously - Cocoa Oatmeal Cookies

1 . Stage

Preheat oven to 350 degrees F (175 degrees C).

2 . Stage

Beat butter or margarine and sugars until creamy. Add eggs and vanilla; beat well. Add combined flour, cocoa powder, baking soda and salt; mix well. Stir in oats and raisins, mix well.

3 . Stage

Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. Bake 10 to 12 minutes, until cookies are almost set. Do not overbake. Cool 1 minute on cookies sheets, then move to wire racks. Cool - store tightly covered.