Cookies....All Dressed
Recipe information
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Cooking:
20 min.
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Servings per container:
72
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Source:

Ingredients for - Cookies....All Dressed

1. Butter, softened - 1 cup
2. White sugar - 1 cup
3. Brown sugar, packed - 1 cup
4. Eggs - 2
5. Vanilla extract - 1 teaspoon
6. All-purpose flour - 3 ½ cups
7. Baking soda - 1 teaspoon
8. Salt - ½ teaspoon
9. Old-fashioned rolled oats - 1 cup
10. Crispy rice cereal - 1 cup
11. Unsweetened shredded coconut - ½ cup
12. Chopped pecans - ½ cup
13. Toffee baking bits - ½ cup
14. Chopped salted pretzels - ½ cup
15. Milk chocolate chips - 1 cup

How to cook deliciously - Cookies....All Dressed

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Line baking sheets with parchment paper.

2. Stage

In a bowl, mash the butter with the white and brown sugar until the mixture is creamy and well blended. Beat in eggs and vanilla extract. In a separate large mixing bowl, mix together the flour, baking soda, salt, rolled oats, rice cereal, coconut, pecans, toffee bits, pretzel pieces, and chocolate chips. Stir the butter mixture into the dry ingredients until evenly mixed.

3. Stage

Drop the dough by tablespoonfuls onto the prepared baking sheets about 2 inches apart. Using a fork, flatten the cookies.

4. Stage

Bake in the preheated oven until the bottoms are just starting to brown, about 12 minutes. Allow cookies to cool on baking sheets for about 5 minutes before removing to finish cooling on racks.