Ingredients for - Corned Beef Hash

1. Potatoes, peeled and diced 6 large
2. Corned beef, cut into chunks 1 (12 ounce) can
3. Medium onion, chopped 1
4. Beef broth 1 cup

How to cook deliciously - Corned Beef Hash

1 . Stage

Combine potatoes, corned beef, onion, and broth in a large, deep skillet over medium heat. Cover and simmer until potatoes are soft enough to mash and liquid is almost gone. Mix well and serve hot. Cindy Mendenhall Rosenberg