Ingredients for - Cottage Cheese Bake

1. Low-fat cottage cheese 2 cups
2. Frozen chopped spinach, thawed and drained 1 (10 ounce) package
3. Grated Parmesan cheese ½ cup
4. Eggs, beaten 2 large
5. Garlic powder, or to taste (Optional) 1 pinch
6. Salt and ground black pepper to taste 1 pinch

How to cook deliciously - Cottage Cheese Bake

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C).

2 . Stage

Mix cottage cheese, spinach, Parmesan, and eggs together in a bowl until well combined. Pour mixture into an 8-inch square baking dish and smooth into an even layer.

3 . Stage

Bake in the preheated oven until cheese is bubbling along the edges, 20 to 30 minutes. Season with garlic powder, salt, and pepper.