Ingredients for - Big Bob's Big Brunch Quesadillas

1. Onion, chopped ½ small
2. Tomato, chopped ½
3. Jalapeno pepper, seeded and minced 1
4. Fresh cilantro, chopped 1 sprig
5. Eggs, beaten 6
6. Flour tortillas 4 (10 inch)
7. Shredded Cheddar cheese 2 cups
8. Sour cream, for topping ¼ cup
9. Guacamole, for topping ¼ cup

How to cook deliciously - Big Bob's Big Brunch Quesadillas

1 . Stage

Heat skillet at a high setting and toss in the chopped onion, tomato, jalapeno, and cilantro. Saute until tender.

2 . Stage

When vegetables have softened, crack eggs into the pan. Allow eggs to cook all the way on one side and then flip and cook the other side.

3 . Stage

When the eggs are finished, heat tortillas in the same skillet until warmed through. Place one tortilla on a plate and top with egg mixture and shredded cheese. Top each serving with 1 tablespoon each guacamole and sour cream.