Recipe information
Ingredients for - Crab Melt
3. 5 teaspoons minced celery -
4. 1 tablespoon minced green onion -
5. 2 English muffins, split -
7. 4 slices cheddar cheese (1/2 ounce each) -
8. 4 slices Monterey Jack cheese (1/2 ounce each) -
How to cook deliciously - Crab Melt
1. Stage
In a small bowl, combine the crab, mayonnaise, celery and onion.
2. Stage
Place the muffins on an ungreased baking sheet and broil them 4 to 6 inches from the heat, until toasted.
3. Stage
Spread each muffin with half the crab mixture, top it with the tomato and cheeses, then sprinkle with paprika. Broil the sandwiches until the cheese is bubbly.