Recipe information
Ingredients for - Crab-Stuffed Snow Peas
How to cook deliciously - Crab-Stuffed Snow Peas
1. Stage
In small bowl, combine the crab, mayonnaise, chili sauce, salt, pepper sauce and pepper.
2. Stage
Place snow peas in a steamer basket; place in a small saucepan over 1 in. of water. Bring to a boil; cover and steam for 30 seconds for until softened. Drain and immediately place snow peas in ice water. Drain and pat dry.
3. Stage
With a sharp knife, split pea pods along the curved edges. Spoon 1 tablespoon of crab mixture into each. Refrigerate until serving.
