Ingredients for - Cranberry-Apple Dump Cake
5.
Unsalted butter, cut into thin slices ½ cup
How to cook deliciously - Cranberry-Apple Dump Cake
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch square pan with nonstick spray.
2 . Stage
Spread apple pie filling in the prepared pan. Top with cranberry sauce. Sprinkle cake mix evenly over top, then cover cake mix as much as possible with butter slices. Sprinkle with walnuts.
3 . Stage
Bake in the preheated oven until a toothpick inserted in the center comes out clean, 50 to 55 minutes. Cool for a least 15 minutes before serving.
Recipe information
Cooking:
10 min.
Servings per container:
12
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