Crazy Good Southern Baked Ham
Recipe information
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Cooking:
15 min.
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Servings per container:
8
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Source:

Ingredients for - Crazy Good Southern Baked Ham

1. Boneless picnic ham, or more to taste - 2 pounds
2. Sea salt to taste - 2 pounds
3. Brown sugar - ½ cup
4. Sorghum syrup - ¼ cup
5. Brown mustard - 2 tablespoons
6. Brandy - 1 tablespoon
7. Dry mustard - 1 tablespoon
8. Ground cinnamon - 1 teaspoon
9. Ground nutmeg - ¼ teaspoon
10. Ground ginger - ¼ teaspoon
11. Whole cloves - 24
12. Brewed coffee, or as needed - 2 cups

How to cook deliciously - Crazy Good Southern Baked Ham

1. Stage

Preheat oven to 350 degrees F (175 degrees C).

2. Stage

Place ham fat side-up on a rack in a roasting pan. Score ham fat in a crisscross design; season with sea salt.

3. Stage

Mix brown sugar, sorghum syrup, brown mustard, brandy, dry mustard, cinnamon, nutmeg, and ginger together in a bowl for the basting mixture. Brush 1/3 basting mixture on top of ham and stick cloves into fat. Pour coffee into bottom of roasting pan.

4. Stage

Cook ham in the preheated oven, brushing with remaining basting mixture every 30 minutes, until an instant-read thermometer inserted in the center reads 165 degrees F (74 degrees C), about 2 hours total.