Cream Cheese Chocolate Chip Cookies
Recipe information
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Cooking:
15 min.
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Servings per container:
12
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Source:
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Ingredients for - Cream Cheese Chocolate Chip Cookies

1. Cream cheese - 1 (8 ounce) package
2. Margarine - 1 cup
3. White sugar - ¾ cup
4. Packed brown sugar - ¾ cup
5. Egg - 1
6. Vanilla extract - 1 teaspoon
7. All-purpose flour - 2 ½ cups
8. Baking powder - 1 teaspoon
9. Salt - ½ teaspoon
10. Milk chocolate chips - 2 cups

How to cook deliciously - Cream Cheese Chocolate Chip Cookies

1. Stage

Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets and set aside.

2. Stage

Combine cream cheese, margarine, white sugar, and brown sugar. Blend in egg and vanilla. Add dry ingredients and mix well. Fold in chocolate chips. Drop by rounded teaspoonfuls onto ungreased cookie sheets.

3. Stage

Bake in the preheated oven for 15 to 18 minutes, or until edges are slightly browned.

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