Name: Creamy Pasta with Imitation Crab
Prep time: 15 min
Cook time: 15 min
Yield: 8
Ingredients: Olive oil - 2 tablespoons; Onion, diced - 1 medium; Garlic, minced - 6 cloves; Imitation crabmeat, diced - 1 pound; Rotini pasta - 1 (16 ounce) package; Half-and-half - 1 cup; Chopped fresh parsley - ½ cup; Grated Parmesan cheese - ⅓ cup

Ingredients for - Creamy Pasta with Imitation Crab

1. Olive oil 2 tablespoons

2. Onion, diced 1 medium

3. Garlic, minced 6 cloves

4. Imitation crabmeat, diced 1 pound

5. Rotini pasta 1 (16 ounce) package

6. Half-and-half 1 cup

7. Chopped fresh parsley ½ cup

8. Grated Parmesan cheese ⅓ cup

How to cook deliciously - Creamy Pasta with Imitation Crab

1 . Stage

Bring a large pot of lightly salted water to a boil.

2 . Stage

At the same time, heat oil in a large saucepan over medium heat. Add onion and garlic to the hot oil; cook until translucent, about 5 minutes. Stir in imitation crab and heat for 2 minutes.

3 . Stage

Begin cooking rotini. Add to the boiling water, stirring occasionally, until tender yet firm to the bite, about 8 minutes.

4 . Stage

While the pasta is cooking, stir half-and-half and parsley into the crab sauce; bring to a simmer. Continue to simmer crab sauce, adding pasta water as necessary, while pasta is finishing.

5 . Stage

Drain pasta.

6 . Stage

Mix Parmesan cheese into crab sauce and heat until melted, about 2 minutes. Serve over pasta.