Recipe information
Ingredients for - Easy 3-Ingredient Copycat Butterfinger®
How to cook deliciously - Easy 3-Ingredient Copycat Butterfinger®
1. Stage
Line a baking sheet with parchment paper.
2. Stage
Place candy corn in a microwave-safe bowl; heat in the microwave in 20-second increments stirring each time, until melted, about 1 minute. Stir peanut butter into melted candy corn until smooth. Spread candy corn mixture onto the prepared baking sheet; freeze until mixture is hardened, about 20 minutes.
3. Stage
Place chocolate chips in a microwave-safe bowl; heat in the microwave on 50 percent power in 20-second increments stirring each time, until melted, about 1 minute. Spread melted chocolate over candy corn mixture; return to freezer until hardened, about 20 minutes.
