Easy Caramel Apple Salad
Recipe information
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Cooking:
10 min.
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Servings per container:
12
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Source:
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Ingredients for - Easy Caramel Apple Salad

1. Frozen whipped topping, thawed - 1 (8 ounce) container
2. Crushed pineapple - 1 (8 ounce) can
3. Instant butterscotch pudding mix - 1 (3.4 ounce) package
4. Chopped apples - 2 cups
5. Skinless peanuts - 1 cup

How to cook deliciously - Easy Caramel Apple Salad

1. Stage

Stir whipped topping, pineapple, and butterscotch pudding mix together in a bowl until smooth. Fold apples and peanuts into pudding mixture until salad is well mixed.

2. Stage

Refrigerate salad until completely chilled, at least 30 minutes.

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