Easy Chocolate Mousse
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Easy Chocolate Mousse

1. Cold milk - 1 ½ cups
2. Instant chocolate pudding mix - 1 (3.9 ounce) package
3. Frozen whipped topping, thawed - 1 (16 ounce) container

How to cook deliciously - Easy Chocolate Mousse

1. Stage

Whisk together milk and pudding mix in a large bowl for 2 minutes. Fold in whipped topping until blended. Chill in the refrigerator before serving.