Name: Banana Trifle
Prep time: 30 min
Cook time: 30 min
Yield: 12
Ingredients: Instant banana pudding mix - 2 (3.5 ounce) packages; Cold milk - 1 quart; Bananas, chopped - 2; Heavy cream - 4 cups; Vanilla extract - 4 teaspoons; Confectioners' sugar - 1 cup; Prepared pound cake, cubed - 1 (12 ounce) package; Vanilla wafers (such as Nilla®), crushed - ½ (12 ounce) box

Ingredients for - Banana Trifle

1. Instant banana pudding mix 2 (3.5 ounce) packages

2. Cold milk 1 quart

3. Bananas, chopped 2

4. Heavy cream 4 cups

5. Vanilla extract 4 teaspoons

6. Confectioners' sugar 1 cup

7. Prepared pound cake, cubed 1 (12 ounce) package

8. Vanilla wafers (such as Nilla®), crushed ½ (12 ounce) box

How to cook deliciously - Banana Trifle

1 . Stage

Whisk pudding mix with milk until smooth. Stir in chopped bananas; set aside.

2 . Stage

In a large bowl, whip cream until stiff peaks are just about to form. Beat in vanilla and sugar until peaks form. Make sure not to over-beat, or cream will become lumpy and butter-like.

3 . Stage

Layer half the pound cake cubes, half the pudding, half the whipped cream, and half the crushed vanilla wafers in a trifle bowl. Repeat with the remaining cake, pudding, and whipped cream, and top with the remaining crushed wafers. Chill in the refrigerator until ready to serve.