Ingredients for - Easy Mexican Christmas Salad
1.
Canned peaches in syrup, drained and cubed 1 (29 ounce) can
2.
Red apples, cored and diced 5 medium
How to cook deliciously - Easy Mexican Christmas Salad
1 . Stage
Combine peaches, apples, pineapple, and fruit cocktail in a large salad bowl.
2 . Stage
Mix cream and condensed milk in a bowl. Pour over fruit and mix to coat.
3 . Stage
Cover and refrigerate before serving, at least 30 minutes.
Recipe information
Cooking:
15 min.
Servings per container:
12
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